I can’t quite believe that it’s just 12 days until the Manchester Marathon!

I’m finally allowing myself to get excited about the thought of reaching the start line now! After a couple of months of “should I or shouldn’t I” run the marathon I’ve settled on “maybe I can after all.”

If you’re familiar with my blog you might have read my posts on my sub 3.45 marathon goal for Manchester and then how an injury  threw a spanner in the works.

However, despite ruling it out for a while I’ve persevered and tried to get the miles in without getting too stressed that I was about a month behind where I should be in my training plan.

Anyway, this weekend, spurred on by the good weather and the lure of Easter eggs, I hit the roads to see if I could manage 18 miles.

I set out at about 7.50min/mi pace for the first couple of miles, trying to slow down to an 8.35 pace which would be my ideal marathon pace for Manchester. I soon settled in to a steady rhythm and despite feeling a twinge in my knee at mile 5 it wasn’t enough to quit so I carried on and it soon went.

Mile 9 came and it was time to turn around and run back. I took a bottle of water with me which had an orange flavour High5 Zero Electrolyte tablet in and I also had one tube of tropical punch flavour Shot Bloks.

In case you’re interested in how I fuel my long runs, I normally don’t take a drink or any energy gels with me unless I’m running more than 10-12 miles.

I had my first drink and Shot Blok at 9 miles and then every three miles after that, so another drink and Shot Blok at 12 and then my final one at mile 15. I didn’t end up drinking the whole bottle of water and had three Shot Bloks in total.

I felt good throughout the run and it was so nice to be running in the sunshine and without a jacket on for once! Hello spring!! 🙂

I managed 18 miles in 2 hours and 28 minutes which I was thrilled with! Last year when I was training for the Yorkshire Marathon I ran 20 miles in 3 hours and 3 minutes so I definitely feel as though I’ve improved which is a major confidence boost ahead of the marathon.

I finished with a victory dance in the street and a bemused look from a couple of dog walkers but I was so happy! I refuelled with an egg scramble and then some chocolate – not the best refuel I know –  before heading out for some shopping and amazing Hotel Chocolat hot chocolate with my mum. Later that evening Dane and I celebrated at Ambiente Tapas (he’d spent a good three hours mountain biking!) and it was delicious. Ambiente Tapas is my favourite restaurant so if you’re in Leeds or York it’s definitely worth a visit!

Heading out for tapas to celebrate.

I’m now feeling much more confident about the marathon but will see how the next two weeks go and if there’s any sign of my injury flaring up I’ll re-think my plans.

Happy running! 🙂