Tag Archives: healthy

Marathon race week tips

Posted in Running by

Just five days to go until the Manchester marathon!

Taking a break & getting my pose on during my last hill training session before the marathon

Taking a break & getting my pose on during my last hill training session before the marathon

So the marathon has come around very quickly and it’s that time again when maramania has set in and all you want to do is run yet your taper plan says it’s time to take it easy.

Race week can make people crazy – please don’t tell me it’s just me!? – so I’ve put together a top 10 list of tips for marathon race week.

1) Taper
Cutting back on running is frustrating but trust your plan and trust the taper. Stick to short and easy runs with some strides in or swap a run for yoga or swimming.

2) Rest
Get plenty of sleep in the build up to the marathon, especially if you usually don’t sleep well the night before a race.

3) Hand sanitizer
Am I the only one who goes crazy with the hand san in the run up to a marathon!? Sometimes it’s when you stop that you start to get run down or pick up a cold so I’m religious with my hand sanitizer.

4) Don’t panic train
I am nowhere near where I’d like to be for this race in terms of training but now isn’t the time to panic train. If you’ve missed long runs due to injury or other commitments don’t try and play catch up. Trust in the training you’ve done and focus on the taper now and ensuring you’re healthy for the race.

5) Look back over your plan
Trust in your training and look back over your plan to remind yourself of just how much work and effort you’ve put in to training. It’s natural to start doubting yourself in race week, everyone does but take this time to reflect and think of the positive elements and successes of the last few months.

6) Don’t try anything new
Now isn’t the time to buy a new pair of trainers, start using different energy gels or decide you’re going to try new foods. Save that for after the marathon. Stick to what you know. If you’ve got a routine and you always eat pizza the night before a race, do that. If you know what works for you then stick to it and you’ll prevent any avoidable mishaps.

7) Plan
Have a race day plan. If, like me, you’re staying overnight somewhere before the race make a list of what you need and tick it off as you pack that way nothing vital gets left behind! Know how you’re getting to the race village as well and allow for traffic and other unpredictable circumstances when thinking about time. It’s nerve-wracking enough on race day let alone having to deal with being late or not knowing where you’re going.

8) Nutrition & hydration
Similar to number 6, don’t try anything new, stick to what you would usually eat or drink although it is wise to cut back on certain things. I don’t drink alcohol in the lead up to a marathon or eat lots of rubbish food. That said, I know people who drink several beers the night before a race and people who eat whatever they want and still put in a good performance! Just be mindful and do what works for you. Don’t use the excuse of carb-loading to eat everything in sight otherwise you could end up feeling sluggish and heavy on race day.

9) Don’t lift heavy 
If your usual training routine features heavy lifting then give those sessions a miss this week. I usually do CrossFit about 3 times a week but have a break from it during the final taper week – you don’t want to risk any injuries or have DOMS on the day of the marathon.

 10) Positive thinking
Finally, think positively! Visualise crossing that finishing line and how amazing you’re going to feel. I also like to devise a race strategy and think about how I’m going to tackle it and at what pace. Let’s also not forget that we’re doing this for fun so enjoy it – that feeling with last a lifetime!

Are you running a  marathon soon? Or have you recently completed one? Let me know what your race week tips/strategy is! 🙂

Tag me in your marathon pictures on Twitter & Instagram using #hannahshappypace

 

Overcoming the fear

Posted in Running by

  The fear – that irrational feeling ahead of a run you just can’t shake for some reason.
Leads to excuses, skipping runs and being a general wimp! 

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Taking in the scenery on a weekend long run

I admit, I’ve had the fear recently but it’s about time I shook it off and got my legs moving again! I’ve still been running but one thing’s for sure is that at times I’ve definitely been wimping out of my long runs.

My knee hurt, my calf hasn’t been 100%, I’ve got too much work to do or it’s too late in the day to do it now. ALL excuses and all ridiculous ones. (Obviously don’t run if you’re injured but I’m not – touch wood!)

I’ve slowly been recovering from a knee injury which is why I think I’ve had the fear. It has made me reluctant to get back in to things and to really push myself. I fear that if I start, having told myself I’m going to do 11 miles and have to stop at 4, I’ll be gutted and grumpy for the rest of the day or worse still I’ll have to admit that I’m not recovered and have to rest!

So I’ve taken on the most illogical tactic ever of avoiding long runs and just sticking to shorter ones. But I pushed that to one side – finally!! – and headed out on a surprising 15 miler – see you later fear!!

Here’s how it went down:

Total  miles: 15.01mi
Total time:2hours 10 seconds
Av min mile pace: 8:00/mi
Mile splits:

1- 7.18 (oops started out too fast!)
2- 7.53
3- 8.06
4- 8.11
5- 7.48
6- 7.49
7- 8.07
8- 8.12
9 – 7.51
10 – 7.58
11 – 7.59
12- 8.12
13 – 8.08
14 – 8.24
15 – 8.05

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What I found, not surprisingly, was that my legs were fine, it was my mind that had been struggling and all I needed to do was pull myself together and get out there and enjoy it!

Whether it’s that you’re going to finish last, you’re too self-conscious to run in front of people or you’re worried that you’ll have to walk, there’s always an excuse you can find to get out of running.

There’s nothing wrong with a bad run though. If you do have to walk, don’t beat yourself up about it – you’re still out there moving and logging the miles! Letting go of bad runs is something I need to work on. If you have a bad one, take it in, think about what went wrong and why but only do this for five or ten minutes. Then, put it to one side and move on from it. Don’t give it a second thought or else the fear takes hold as it did with me and it made me annoyed at myself and my progress, or lack of it.

That said, I’m putting the fear behind me and I’m going to crack on and get on with it – starting with a lunch time run in the sun today. If I go slow, fine, if I have to walk, fine, at least I’m out there doing it and won’t get home tonight thinking “I should’ve gone for a run today.”

More self-loving and less self-loathing! Run because you love your body!

🙂 Go and find your happy pace!
#hannahshappypace

Avocado & raw chocolate mousse

Posted in Recipes by

You don’t know that you’re eating avocado but it’s a nice surprise to know that you are!

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This mousse has been on my list of creations for a long time now so I’m really excited to have finally made it!

Yes, this is made with avocado but spooning it into your mouth you’d never know that. It’s totally clean too so even though it feels like an indulgent and somewhat naughty pudding it’s actually packed full of goodness. I guarantee you’ll be able to trick your friends and family the next time you cook them dinner.

This recipe serves two people so double up on ingredients if you’re catering for more.

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You will need:
– 1 large, ripe avocado
– 40g raw cacao powder
– 1/4 cup of unsweetened almond milk
– 2 tsp of agave nectar
– 1 tsp natural vanilla extract
– Raspberries to decorate

To make:
– Mash the avocado until smooth. This can be done either with a fork in a bowl or in a food processor.
– In a separate bowl mix the cacao powder and almond milk until well combined – this does take some mixing.
– Stir in the agave nectar and vanilla extract and then any chopped raspberries you want in there as well.
– Pour in to individual bowls/ramekins and pop in the fridge until ready to serve.
– You can decorate the mousse with whatever you fancy from a few raspberries on top to a dollop of nut butter or crunchy granola or chopped nuts!

Enjoy 🙂

Tag me in your creations on Instagram and Twitter using #hannahshappypace

Chia seed overnight oats with peanut butter & banana

Posted in Recipes by

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Not to blow my own trumpet but I still can’t get over how incredible this was!

I have been wanting to try overnight oats for ages after lusting over various pictures on Instagram.

If you’re on Instagram or read various health/fitness magazines and websites you might have also seen that chia seeds are incredibly popular in oats and smoothies for example. I decided to combine the two and satisfy my interest in them in this breakfast creation!

This is a seriously nutritious breakfast packed full of protein, healthy fats and vitamins. Here’s a breakdown of why these ingredients are such a great way to start the day.

– Chia seeds are high in fibre, rich in calcium and iron as well as antioxidants which help to absorb the toxins in your digestive system.
– Bananas are rich in potassium, fibre, magnesium and add a natural sweetener to this breakfast. They are also a good source of carbs.
–  Blueberries are rich in antioxidants which help to boost your immune system to protect against illness. They also have anti-inflammatory properties.
– Peanut butter (although it has to be healthy peanut butter!)  has plenty of protein which helps to build and repair muscle fibres and will help you to feel fuller for longer. It is also packed full of good fats which will also fill you up and stop mid morning snacking!

This powered a long run for me and it had everything I needed to fuel a good training session. Not to mention it’s a fab way to jazz up regular porridge! Basically, eating this will fill you up, keep you full of energy and give you that warm satisfied feeling of deliciousness!

You will need: 
– 1 large ripe banana
– 250g oats
– 1 tbsp chia seeds
– 2 tsp vanilla extract
– 1 tsp cinnamon
– 240ml of unsweetened almond milk (or sweet if you have a super sweet tooth!)
– 1/3 jar of Meridian’s smooth peanut butter (or a 1/4 if you want less of a peanut butter taste & add 1 tsp of agave nectar honey- I like the Groovy Food Company’s)
– For the topping you can add anything you want – I topped mine with some more banana, blueberries and a little bit of crunchy granola because I am addicted to granola.

To make:

– Mash the banana in a bowl and in a separate bowl add the rest of the ingredients (apart from the toppings of course.)

– Add the banana to the main mixture and stir thoroughly. Make sure that peanut butter is mixed in well as it has a tendency to clump together.

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– Pour the mixture into individual airtight containers (I like the clip glass jars) and pop in the fridge overnight. If you don’t have jars then put in to bowls and cover tightly with cling film. Enjoy in the morning with your favourite topping!

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Enjoy! 🙂

Tag me in your creations on Twitter and Instagram with #hannahshappypace

 

 

 

Clean Carrot Cake

Posted in Recipes by

“This feels like a naughty treat.” 

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Those were the words of my boyfriend Dane as he ate a spoonful of my freshly baked carrot cake, shortly followed with “now can I have a cup of tea!”

Yes, this cake has no flour, no added sugar and even the “icing” is clean. As you may have noticed if you’ve read some of my other recipes, I like to keep things simple and this cake was no exception. It’s super easy to make and doesn’t require any overly fancy ingredients.

You will need: 

For the cake:
2 red apples
250g of oats
2 tsp of cinnamon
2 heaped tbsps of grated carrot
2 large eggs
4 tbsp of agave nectar honey
1 tsp baking powder

For the icing:
One small tub of natural fat free Greek yoghurt
2 tbsp icing sugar
2 tsp honey

To make:
– Start by peeling the apple and chopping it in to small pieces before putting in a pan with a couple of tbsp of cold water. Cook on a medium heat and add the cinnamon, stirring occasionally. As the apple begins to warm and soften mash it with a fork.
– Once the apple is soft and is partly mashed then take off the heat and set to one side.
– In a food processor add the oats, eggs, honey, and grated carrot before adding the apple and baking powder as well. Blend until thoroughly mixed and well combined. It’s definitely best to use a food processor or a blender here rather than just a mixing bowl and spoon as the oats need to be blitzed a little bit to represent flour in the cake.
– Grease a cake tin and add the mixture before popping in the oven at about 180 degrees for minimum of 20 minutes. To test when the cake is done poke the middle with a knife and if the knife comes out clean then the cake is ready.
– To make the  frosting add some of the yoghurt to a bowl before adding the icing sugar and honey. Be careful about how much yoghurt you add as it depends what size your cake is and it shouldn’t be so runny that it runs off the cake!
– Make sure the cake is completely cooled before you put the icing on.

The "icing"

The “icing”

Enjoy 🙂

Tag me in your creations on Twitter & Instagram using #hannahshappypace

Avocado & sundried tomato stuffed burgers

Posted in Recipes, Uncategorized by

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I’m a massive fan of home made beef burgers because they’re so easy to make and you know exactly what you’re getting.

If you use lean minced beef it cuts down on that fatty content as well which is always good. Now on to the best bit, sundried tomato and avocado! Who wouldn’t want that stuffed in a burger!? It’s a match made in heaven in my opinion and the result was a taste sensation.

If you make a big batch of these you can keep them in the fridge and take some for lunch the next day as well.

You will need:

– Pack of lean minced beef
– Two ripe avocados
– 1 small tub of sun-dried tomatoes (from deli counter so no oil if possible)
– Juice of one lemon
– Coriander (chopped, to taste)
– Salt & pepper to season
– Garlic (one/two cloves chopped depending on how much you like)
– One egg
– Coconut oil

To make: 

– In a large mixing bowl add the beef, egg, chopped garlic, coriander and salt and pepper and combine well.

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– In a separate bowl mash the avocado, chopped sundried tomatoes and lemon juice.

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– Using your hands, make two thin-ish burger halves (these are going to make one burger). It is easier to shape them on a surface lightly dusted with flour to stop them from sticking.

– Put one heaped tsp of avocado mixture in to the middle of one burger half and then add the other burger half on top, pinching the sides to form the burger and to keep the avocado in. Repeat until all of the mixture has been used.

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– Add a tsp of coconut oil to a frying pan and fry the burgers on each side for about 10 minutes/until thoroughly cooked. Alternatively you can grill the burgers. I wouldn’t advise cooking them in the oven though as that will dry them out.

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– Serve with sweet potato wedges, crispy kale and corn on the cob.

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Enjoy and don’t forget to tag #hannahshappypace in your creations! 🙂

 

Super easy, clean chocolate mug cake

Posted in Recipes, Uncategorized by

If you’re looking for a quick, easy and healthy pudding then look no further because this chocolate mug cake hits all the right spots.

With just a handful of ingredients and made in less than five minutes it’s the ideal healthy pudding when you fancy something sweet or want a chocolatey dessert.

It’s paleo as well!

We added a cheeky Cadbury’s Creme Egg which is not so paleo/clean but Easter is fast approaching after all!

Check out this video below of how to make it.

Hope you enjoy it & make sure to tag #Hannahshappypace in your creations on Twitter & Instagram! Enjoy 🙂

 

Why it’s good to be nuts about nuts

Posted in Nutrition by

Nuts are such an underrated snack.

Different types of nuts offer different nutritional benefits but they’re all packed full of goodness including plenty of fibre, good fats and protein. Yes, they are high in fat and 100g cashews typically contains 553 calories but before you vow never to eat a handful again let me tell you why nuts ARE in fact good for you and although high in fat, it’s good fats and fat like this is our friend to use a tired but true cliché.

30g is the ideal snack size for nuts so try and stick to that. I’m talking about unsalted, non-honey coated nuts here too!

They’re so easy to snack on as well. You don’t need to keep them in a special Tupperware and they have a long shelf life which is perfect if you want to buy in bulk.

I’ve put together a bit of info to highlight the nutritional benefits different nuts offer.

Let’s start with…

 Almonds:almonds
These nuts are packed full of fibre which is good for your digestive system. They’re also rich in vitamin E which is a great antioxidant and is good for the skin. If you’re avoiding dairy then stock up on almonds as they’re calcium and phosphorous rich. Finally, these nuts are especially good for your heart if they have their skin on as it is full of heart-protecting nutrients.
Try them in porridge or add ground almonds to home-made energy bars.
30g contains roughly 173 calories.

casjhews  Cashews:
Cashews are a definite brain booster as they contain lots of magnesium which is supposed to help with age –related memory loss. Some studies have even gone as far to say that eating cashews can help to warn off Alzheimer’s. Not only that but these nuts are also rich in iron and zinc which is good if you’re a vegetarian and lacking minerals usually found in red meat.
Try them in this really easy to make Pad Thai dish.
30g contains roughly 166 calories.

brazil nuts  Brazil nuts:
If your immune system needs a boost then grab a couple of Brazil nuts. They’re a good source of selenium which boosts immunity and also helps those who have a low thyroid function. It has also been suggested that selenium might help to prevent certain cancers including prostate and breast cancer. An ideal serving would be 3-4 Brazil nuts, it’s important not to over-do it with these.
Perfect simply as an afternoon snack or on your cereal.
30g roughly contains 197 calories.

hazelnuts  Hazelnuts:
We all love a hazelnut shot in our coffee but like other nuts these boast a high amount of good fat. Hazelnuts in particular are full of mono-unsaturated fats which can  improve heart health. The nutrients in hazelnuts help to balance out homocysteine levels – amino acid homocysteine has been linked to heart problems according to medical research.
Try them in home-made crunchy granola.
30g roughly contains 184 calories

walnuts  Walnuts:
They can often look like a brain and the image fits as these nuts are rich in omega -3 and mono-unsaturated fats which are both food for the heart. They are also a good source of calcium, iron, selenium and magnesium. Calcium and iron will help with strong bones whilst selenium is a fantastic anti-oxidant. Walnuts have also been proven to help lower cholesterol.
Try them in a salad with raisins or grapes and feta cheese.
30g roughly contains 196 calories

 

14 reasons to love your long runs

Posted in Running, Uncategorized by

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It’s early Sunday morning and your eyes are barely open as the microwave whirs.  When it pings you’re still on autopilot, chopping up a banana and slowly munching on breakfast. It’s long run day.

Sacrificing your Sunday lie in can be hard and when it’s still pretty cold outside it’s even harder to get out and enjoy that long run. Spring is fast approaching though and as the weather picks up I’ve found myself enjoying my long runs more and more.

Here is my top 14 list of reasons to love long runs and embrace your Sunday Funday.

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1- Second breakfast – Trust me to think of food first but that breakfast after is just SO good. When I ran the Yorkshire Marathon I spent a sizeable chunk of the race thinking about where to go for food afterwards. Not only does it pass the time but you get to eat a delicious and nutritious meal afterwards. Who doesn’t love a second breakfast?

2- Endorphins – It’s impossible to not feel great after going for a run. Sure you might feel tired and achey but those endorphins coursing through your veins will have you feeling psyched and ready for the day ahead, which leads me nicely to my next point.

3- Rest of the day – Getting up early to get that long run in means it’s out of the way and you’re free to enjoy the rest of your day. You can embrace Sunday Funday without having that long run feeling hanging over you all day.

4- Miles in the legs – Embrace the fact that this long run is getting the miles in your legs. Whether you’re training for a marathon, half-marathon or a 10k it’s all miles in the legs and that kind of confidence is invaluable when it comes to race day.

5- Time to think – Long runs are the perfect time to think about things whether it’s clearing your head, thinking about race day if you’re training for an event or simply thinking about your week ahead. Not to mention it’s the perfect time to…

6- De-stress – If you’re hitting the road and feeling agitated by something, I guarantee that by the time you hit four miles you’ll be feeling better. Running is the perfect way to de-stress and take that anger out on the roads/trails as those endorphins start to hit.

7- See nice places – When you’re running you become an aerobic tourist. Drive somewhere different and run from there or simply try a new route at home to see different places and take in some amazing views.

8- Spend time with a friend – If you prefer running with someone then this is the perfect way to spend time with a friend, providing they love running too of course! When you’re doing lots of long runs it can be hard to fit social commitments around that so if it’s a fellow runner you want to catch up with then invite them along one Sunday.

9- Practice fuelling – It might not be the most exciting reason to embrace the long run but come race day you’ll be happy you tried out those different gels and found out what works best for you.

10- Perfect your pace – Same as above. It can also show you just what you’re capable of and where you’re currently at with your training.

11- New running gear – Putting in more miles? Then it’s definitely time to reward yourself and buy those new leggings/trainers you’ve had your eye on.

12- Push yourself – There’s something so satisfying about pushing yourself and seeing what you’re capable of. Even if it doesn’t go to plan you’ll have an idea of what you need to do next time to improve.

13- Never be bored on a Sunday – No weekend plans? No problem! Sunday Funday long runs mean you’ll always have something to do on a weekend.

14-End to a great week – What could be better than rounding off a week with a good, solid long run? Not only that but you’ll start the next week off on a high knowing that you’ve had a great week and ended with a fantastic training run.

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Enjoying the nicer weather & running with the dog!

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View along the river one Sunday Funday

 

 

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A serious long run….!

 

It don’t mean a thing if you ain’t got that swing…

Posted in Fitness & well-being, Uncategorized by
Celebrating after doing out 4433rd & final swing!

Celebrating after doing out 4,433rd & final swing of the month!

So after 143 swings every day, 1,001 a week and 4,433 in total, Kettlebell Month is officially over. It has been a great challenge and I think we chose the best one to kick-start 2015.

To jog your memory Dane and I decided that instead of creating new year’s resolutions this year we would take on monthly challenges, starting with kettlebell swings.

On certain days, namely those when I had the previous days swings to do as well,  it was tough but over the past 31 days I’ve seen changes in my body as well as a definite increase in strength and endurance.

Throughout the challenge I used a 20kg kettlebell whilst Dane used a 24, 32 or even a 48kg bell and we did Russian swings which you can see a video of later in this post.

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Swings are such a simple exercise but when done correctly they provide fantastic benefits.  Here’s a little bit of what I love about kettlebell swings.

  • Simplicity – You don’t need a gym or a whole lot of space to do swings. All you need is this one piece of equipment and 10-15 minutes out of your day. Kettlebell workouts needn’t be 30-40 minutes long-  they don’t even need to be 20 minutes long! Build them in to an EMOM (every minute on the minute) workout or a Tabata set which is eight rounds of 20 seconds on, 10 seconds off for four minutes.
  • Increased aerobic and anaerobic capacity – Because they’re such a good HIIT (high intensity interval training) exercise, kettlebell swings will boost your anaerobic capacity whilst your lungs and heart will get a good workout with high reps.
  • Combines cardio and strength training – What more could you want from a workout?!
  • Strengthen your core muscles – With every swing you do you are engaging your core and a strong, stable core will transfer in to success in other sports/fitness areas as well as aesthetically.
  • Tighter glutes – ‘nuff said.
  • Increased power – Because the swing is a hinge movement, kettlebell swings will increase the power in your glutes and hammies as your thrust forward.
  • No more back problems – Swings help to reduce neck, shoulder and lower back pain as they develop the hamstrings, glutes, core and back.
  • Fat burner – Not only are kettlebell swings a great HIIT exercise, they also boost your metabolism post workout when done with a decent weight.

Now here’s what I noticed:

  • My core was definitely stronger and this in turn has helped with my running as well as exercises such as toes to bar at CrossFit and keeping my core tight in other exercises and lifts.
  • Tighter glutes which has also helped with my running.
  • They got easier! When I first started CrossFit swinging a 16kg was mega tough but now I know that I can do 20 swings at 20kg EMOM for 10 minutes.
  • Endurance – my endurance improved and it became easier to hit 12 swings per round in a Tabata set and basically just to keep swinging!!
  • Time – I learnt that no matter how busy I might convince myself I am, the reality is that there’s always time to get something done. On days when I thought I didn’t have time I just did a Tabata set and within four minutes I’d got 96 done. Easy.

Here’s a video of the last day of swings 20 EMOM, my grip was GONE by the end!

 

We’re now moving on to yoga month which I am SO excited about. I don’t do anywhere near enough stretching as I should do so I’m excited to improve my flexibility and strength and hopefully I’ll find it relaxing as well.

Dane's getting in to the swing of things already!

Dane’s getting in to the swing of things already!

I have downloaded the Pocket Yoga app on to my phone and iPad and here are some of the poses I’m going to try and master by the end of the month -apparently I’ve picked some of the hardest ones – go hard or go home, ey!

 

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